We take to Aaron Stoffer of Man Meat BBQ competition team who is one of the best competition cooks on the circuit. Check out some cool videos he does on YouTube You can get his rubs and sauces here

orey Linton is the organizer of one of the biggest competitions in the world. He was also the Co-Organizer of the KCBS Invitational. He has also been nominated for the KCBS board. You can go to the KBCS website and vote for him there. If your looking to cook in one of the best contests out there there is still room at Smoke in the Spring. Look the event up on Facebook.

Russ Allen of Red Bones BBQ has been on quite a hot streak in the backyard world. First popping up of Bama-Q and then winning the first annual KCBS backyard chicken points chase. Keep your eye open for Red Bones rippin it up next year.

Today we go out and get one of Rusty's favorite sandwich, The Mc Rib. He will talk about why he loves it with the in's and Out's of the Sandwich! It is a Saucy mess that some love and other will never eat! So sit back and watch one of Rusty's finer enjoyments in Life.

This week we chat with Ryan Cooper and Sean Ludwig of the Smoke Sheet Ryan Cooper is known as the BBQ Tourist and Sean Ludwig of NYC BBQ teamed up to start the Smoke Sheet a weekly newsletter of articles and things to read, watch and listen to. It is a great resource for all BBQ folks so check it out!

Looking for your next Thermoworks product or want so tips on how to use yours? Well, this pod is for you! Sit back while we dive into all things Thermoworks with Amanda McGrath.

We chat with Kyle Matuszewski of Your Behind BBQ a father and son competition team out of Arizona. Kyle and his dad are top cooks in SCA ancillaries and have both won SCA competitions as well as many top ten calls. They are also accomplished KCBS cooks as well as producing an instructional youtube channel Check out your behind BBQ on Instagram

This episode we have Mike Steele CEO of BBQ Champs Academy and IBCA completion cook. We talk about why you need to be taking classes whether you are a beginner or a seasoned pro. We can always learn and BBQ Champs Academy is the best place on the planet for this.